Blanche'S Pickle Ginny

Name: Blanche'S Pickle Ginny
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. green tomatoes, ground; 4 qt. ripe tomatoes; 2 large heads cabbage; 3 large green peppers; 4 large red peppers; 2 bunches celery; 6 large onions; 1/2 c. salt; 4 lb. brown sugar; 1 c. horseradish; 1 Tbsp. pepper; 1 Tbsp. mustard seed; 1 qt. vinegar

Eats Now Editorial Team · 1890 kcal · General

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Blanche'S Pickle Ginny – a delicious recipe with green tomatoes, tomatoes, cabbage, green peppers, red peppers, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. green tomatoes, ground
4 qt. ripe tomatoes
2 large heads cabbage
3 large green peppers
4 large red peppers
2 bunches celery
6 large onions
1/2 c. salt
4 lb. brown sugar
1 c. horseradish
1 Tbsp. pepper
1 Tbsp. mustard seed
1 qt. vinegar

1
Let green tomatoes stand overnight; drain, then peel tomatoes; grind peppers, celery, cabbage and onions.
2
Add brown sugar, horseradish, pepper, mustard seed and vinegar.
3
Boil 15 minutes and seal in hot jars.

1890

kcal

Calories

478

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 qt. green tomatoes, ground, 4 qt. ripe tomatoes, 2 large heads cabbage, 3 large green peppers, and more.

Yes, Blanche'S Pickle Ginny falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1890 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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