How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackwood Hall Muffins?

You need 8 ingredients. The key ingredients include: 1 1/2 c. flour, 1/2 c. sugar, 2 tsp. baking powder, 1/2 tsp. salt, and more.

Is Blackwood Hall Muffins suitable as baking & desserts?

Yes, Blackwood Hall Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blackwood Hall Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackwood Hall Muffins Recipe

Name: Blackwood Hall Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1/2 c. sugar; 2 tsp. baking powder; 1/2 tsp. salt; 4 Tbsp. butter or margarine; 1 egg; 1/2 can milk; 1 c. fresh blueberries

Blackwood Hall Muffins – a delicious recipe with flour, sugar, baking powder, salt, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
4 Tbsp. butter or margarine
1 egg
1/2 can milk
1 c. fresh blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blackwood Hall Muffins

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