How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackeyed PeasDont Wait Until New Years Day for this One.?

You need 12 ingredients. The key ingredients include: 3 quarts (½ cups) water, 1 pound dried or frozen blackeyed peas, 1 cup cubed cooked ham (not sugar-cured), 1 medium yellow onion, chopped, and more.

Is Blackeyed PeasDont Wait Until New Years Day for this One. suitable as general?

Yes, Blackeyed PeasDont Wait Until New Years Day for this One. falls under the General category and is a great choice for this type of meal.

How do I store leftover Blackeyed PeasDont Wait Until New Years Day for this One.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackeyed PeasDont Wait Until New Years Day for thi

Name: Blackeyed PeasDont Wait Until New Years Day for this One.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 quarts (½ cups) water; 1 pound dried or frozen blackeyed peas; 1 cup cubed cooked ham (not sugar-cured); 1 medium yellow onion, chopped; 2 large stalks celery, chopped; 2 cloves garlic, peeled; 2 bay leaves; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/2 teaspoon ground black pepper; 3 dashes Tabasco or other hot sauce (or more to taste); Salt to taste

Try this homemade Blackeyed PeasDont Wait Until New Years Day for this One. recipe the whole family will love. Made with water, blackeyed peas, ham and …

This Blackeyed PeasDont Wait Until New Years Day for this One. relies on simple, everyday ingredients such as quarts (½ cups) water, medium yellow onion, chopped, large stalks celery, chopped and garlic, peeled. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blackeyed PeasDont Wait Until New Years Day for this One.

Tips for the best results

Variations & substitutions

My Personal Notes

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