How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Steak Bites With Blue Cheese Sauce?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds beef top sirloin, trimmed and cut into bite-size pieces, 2 tablespoons blackened seasoning (such as Chef Paul Prudhomme's(R) Blackened Steak Magic(R)), or more to taste, 2 tablespoons vegetable oil, Blue Cheese Sauce:, and more.

Is Blackened Steak Bites With Blue Cheese Sauce suitable as meat & poultry?

Yes, Blackened Steak Bites With Blue Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blackened Steak Bites With Blue Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Steak Bites With Blue Cheese Sauce Recipe

Name: Blackened Steak Bites With Blue Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds beef top sirloin, trimmed and cut into bite-size pieces; 2 tablespoons blackened seasoning (such as Chef Paul Prudhomme's(R) Blackened Steak Magic(R)), or more to taste; 2 tablespoons vegetable oil; Blue Cheese Sauce:; 1 (3 ounce) package cream cheese; 3 tablespoons evaporated milk; 8 ounces blue cheese crumbles; 1/2 teaspoon garlic powder; 1/4 teaspoon ground white pepper; 1/4 teaspoon cayenne pepper

Blackened Steak Bites With Blue Cheese Sauce

Eats Now Editorial Team · 833 kcal · Meat & Poultry

Blackened Steak Bites With Blue Cheese Sauce – a delicious recipe with beef top sirloin, vegetable oil, Cheese Sauce, cream cheese, milk, blue cheese crumbles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Blackened Steak Bites With Blue Cheese Sauce

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