Blackberry Pie Squares Recipe

Name: Blackberry Pie Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups all-purpose flour; 1 ½ cups sugar; ¼ teaspoon salt; 1 ½ cups chlled unsalted butter; 4 large eggs; 2 cups sugar; 1 cup sour cream; ¾ cup all-purpose flour; 1 pinch salt; 2 (16 ounce) packages frozen blackberries, defrosted and drained

Servings: persons

3 cups all-purpose flour
1 ½ cups sugar
¼ teaspoon salt
1 ½ cups chlled unsalted butter
4 large eggs
2 cups sugar
1 cup sour cream
¾ cup all-purpose flour
1 pinch salt
2 (16 ounce) packages frozen blackberries, defrosted and drained

1
For the crust and topping: Preheat the oven to 350 degrees.
2
Grease a 9x13-inch baking pan.
3
Combine the flour, sugar and salt in a very large bowl.
4
Cut butter into the flour mixture using a pastry cutter.
5
Continue until the butter is evenly distributed, but the mixture is still crumbly (as you would a pie crust).
6
Reserve 1 1/2 cups of the crumb mixture for the topping.
7
Press the remaining crumbs into the bottom of the prepared pan.
8
Bake the crust for 12-15 minutes, or until it is golden brown.
9
Cool for at least 10 minutes.
10
To make the filling: Whisk the eggs and sugar together in a large bowl, then add the sour cream, flour and salt.
11
Gently fold in the blackberries.
12
Spoon the mixture evenly over the crust.
13
Sprinkle the reserved crumbs evenly over the top.
14
Bake for 45 to 55 minutes, or until the crust is lightly browned.
15
Cool for at least 1 hour before cutting into squares/bars.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 ½ cups sugar, ¼ teaspoon salt, 1 ½ cups chlled unsalted butter, and more.

Yes, Blackberry Pie Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Pie Squares

How did you like this recipe?

Frequently Asked Questions