How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackberry Pie Filling Cake?

You need 12 ingredients. The key ingredients include: 2 c. white sugar, 1 c. oil, 3 whole eggs, 1/2 c. buttermilk, and more.

Is Blackberry Pie Filling Cake suitable as baking & desserts?

Yes, Blackberry Pie Filling Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blackberry Pie Filling Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Pie Filling Cake Recipe

Name: Blackberry Pie Filling Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white sugar; 1 c. oil; 3 whole eggs; 1/2 c. buttermilk; 2 1/2 c. flour; 1 1/2 tsp. soda; 1 1/2 tsp. cloves; 1 tsp. cinnamon; 1 tsp. allspice; 1 tsp. salt; 1 1/2 c. walnuts; 1 c. raisins

Blackberry Pie Filling Cake

Eats Now Editorial Team · 2455 kcal · Baking & Desserts

Blackberry Pie Filling Cake – a delicious recipe with white sugar, oil, eggs, buttermilk, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blackberry Pie Filling Cake

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