How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackberry Frozen Yogurt?

You need 8 ingredients. The key ingredients include: 2 cups frozen blackberries or 2 cups fresh blackberries or 1 (16 1/2 ounce) can blackberries, drained, 14-½ cup sugar, 1 teaspoon unflavored gelatin, ½ cup skim milk, and more.

Is Blackberry Frozen Yogurt suitable as general?

Yes, Blackberry Frozen Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Blackberry Frozen Yogurt?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Blackberry Frozen Yogurt Recipe

Name: Blackberry Frozen Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen blackberries or 2 cups fresh blackberries or 1 (16 1/2 ounce) can blackberries, drained; 14-½ cup sugar; 1 teaspoon unflavored gelatin; ½ cup skim milk; ¼ cup water; 1 (8 ounce) carton plain nonfat yogurt; 1 tablespoon finely shredded orange rind; ¼ cup orange juice

Try this homemade Blackberry Frozen Yogurt recipe the whole family will love. Made with frozen blackberries, sugar, unflavored gelatin and milk. Easy st…

This Blackberry Frozen Yogurt relies on simple, everyday ingredients such as sugar, unflavored gelatin, skim milk and water. It comes together quickly and makes 4 servings, at about 1389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups frozen blackberries or 2 cups fresh blackberries or 1 (16 1/2 ounce) can blackberries, drained
14-½ cup sugar
1 teaspoon unflavored gelatin
½ cup skim milk
¼ cup water
1 (8 ounce) carton plain nonfat yogurt
1 tablespoon finely shredded orange rind
¼ cup orange juice

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Quick Info

Servings
4 servings
Calories
1389 kcal
Category
General

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