Blackberry Dumplings Recipe

Name: Blackberry Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups fresh blackberries; 4 cups water; 2 1/2 cups sugar; 1 cup milk; 1 cup sugar; 1/4 cup butter or margarine, melted and cooled; 2 eggs, beaten; 2 teaspoons vanilla extract; 3 1/2 cups all-purpose flour; 1 tablespoon baking powder; Vanilla ice cream

Servings: persons

5 cups fresh blackberries
4 cups water
2 1/2 cups sugar
1 cup milk
1 cup sugar
1/4 cup butter or margarine, melted and cooled
2 eggs, beaten
2 teaspoons vanilla extract
3 1/2 cups all-purpose flour
1 tablespoon baking powder
Vanilla ice cream

1
Combine blackberries, water, and 2 1/2 cups sugar in a large Dutch oven; stir well. Cook over medium heat until mixture comes to a boil.
2
Combine milk, 1 cup sugar, butter, eggs, and vanilla in a large mixing bowl; mix well. Combine flour and baking powder, stirring well. Gradually add flour mixture to milk mixture, stirring lightly until dry ingredients are moistened and a soft dough forms.
3
Drop dough by teaspoonfuls into boiling blackberry mixture. Cook 2 to 3 minutes or until dumplings rise to surface and center of dumplings test done when pierced with a wooden pick. Transfer dumplings to individual serving bowls, using a slotted spoon. Spoon blackberry mixture over dumplings, and serve warm with vanilla ice cream.

1281

kcal

Calories

Fat

261

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 cups fresh blackberries, 4 cups water, 2 1/2 cups sugar, 1 cup milk, and more.

Yes, Blackberry Dumplings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackberry Dumplings

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