Blackberry Dumplings

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   ["Combine blackberries, sugar, butter, and lemon juice in a saucepan over medium heat; cook and stir until blackberries start to break down, 5 to 10 minutes. Stir flour and salt into blackberry mixture; add water until desired consistency is reached. Bring to a simmer.", "Place tortillas into the simmering blackberry mixture; simmer until tortilla ""dumplings"" are tender but not soggy, about 5 minutes."]

* Per serving · 4 servings · Values may vary.

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