How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackberry Crisp?

You need 11 ingredients. The key ingredients include: 2 cups fresh blackberries (I use frozen) or 2 cups frozen blackberries (I use frozen), 2 tablespoons sugar, 1 teaspoon cornstarch, 1 1/2 teaspoons water, and more.

Is Blackberry Crisp suitable as baking & desserts?

Yes, Blackberry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blackberry Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Crisp Recipe

Name: Blackberry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups fresh blackberries (I use frozen) or 2 cups frozen blackberries (I use frozen); 2 tablespoons sugar; 1 teaspoon cornstarch; 1 1/2 teaspoons water; 1/2 teaspoon lemon juice; 1/2 cup quick-cooking oats; 1/4 cup flour; 1/4 cup packed brown sugar; 1/2 teaspoon cinnamon; 1/4 cup cold butter or 1/4 cup margarine; vanilla ice cream

Blackberry Crisp – a delicious recipe with fresh blackberries, sugar, cornstarch, water, lemon juice, quick-cooking oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blackberry Crisp

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