How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackberry Batter Pudding?

You need 9 ingredients. The key ingredients include: 1 lb fresh blackberries, 4 whole eggs, 2 egg yolks, 1/4 cup all-purpose flour, and more.

Is Blackberry Batter Pudding suitable as baking & desserts?

Yes, Blackberry Batter Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blackberry Batter Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Batter Pudding Recipe

Name: Blackberry Batter Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh blackberries; 4 whole eggs; 2 egg yolks; 1/4 cup all-purpose flour; 1/2 cup caster sugar; 1 pinch salt; 2 cups milk; 2 -3 tablespoons brandy; powdered sugar

Blackberry Batter Pudding – a delicious recipe with fresh blackberries, eggs, egg yolks, flour, caster sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb fresh blackberries
4 whole eggs
2 egg yolks
1/4 cup all-purpose flour
1/2 cup caster sugar
1 pinch salt
2 cups milk
2 -3 tablespoons brandy
powdered sugar

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Quick Info

Servings
4 servings
Calories
413 kcal
Category
Baking & Desserts

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Blackberry Batter Pudding

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