Blackberry Apple Crisp Recipe

Name: Blackberry Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups blackberries; 3 cups sliced peeled apples; 1 tablespoon lemon juice; 1/3 - 1/2 cup granulated sugar; 1 tablespoon all-purpose flour; 1 cup all-purpose flour; 1 cup packed brown sugar; 1 cup quick-cooking oats; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/2 cup butter or 1/2 cup margarine, at room temperature

Servings: persons

3 cups blackberries
3 cups sliced peeled apples
1 tablespoon lemon juice
1/3 - 1/2 cup granulated sugar
1 tablespoon all-purpose flour
1 cup all-purpose flour
1 cup packed brown sugar
1 cup quick-cooking oats
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup butter or 1/2 cup margarine, at room temperature

1
Combine blackberries and apples in a 11x7-inch baking dish.
2
Sprinkle with lemon juice.
3
Combine granulated sugar and 1 tbsp.
4
flour; sprinkle over fruit and toss gently with fork.
5
Combine 1 cup flour, brown sugar, oats, baking powder, cinnamon and salt.
6
With fingertips, blend butter into flour mixture to form coarse crumbs.
7
Sprinkle over fruit.
8
Bake at 350*F for about 45 minutes, or until apples are tender.

754

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups blackberries, 3 cups sliced peeled apples, 1 tablespoon lemon juice, 1/3 - 1/2 cup granulated sugar, and more.

Yes, Blackberry Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Apple Crisp

How did you like this recipe?

Frequently Asked Questions