Blackberry And Apple Cordial

1. 1

   Put blackberries into a large saucepan with the apple juice. Bring to a boil; simmer over very low heat for 20 minutes, or until the fruit is soft.

2. 2

   Mash with a potato masher.

3. 3

   Line a plastic sieve with a double layer of cheesecloth.

4. 4

   Strain the juice through a plastic bowl.

5. 5

   Gather the corners of the cheesecloth and lightly squeeze to extract all the juice possible. Measure the juice.

* Per serving · 4 servings · Values may vary.

No additional tips available.