How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black & White Brownie Cupcakes?

You need 6 ingredients. The key ingredients include: 1 box (20 Oz. Box) Ghirardelli Double Chocolate Brownie Mix, 1/3 cups Water, 1/3 cups Vegetable Oil, 2 whole Eggs, and more.

Is Black & White Brownie Cupcakes suitable as baking & desserts?

Yes, Black & White Brownie Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black & White Brownie Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black & White Brownie Cupcakes Recipe

Name: Black & White Brownie Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (20 Oz. Box) Ghirardelli Double Chocolate Brownie Mix; 1/3 cups Water; 1/3 cups Vegetable Oil; 2 whole Eggs; 8 ounces, weight Cream Cheese, Softened; 1/3 cups Sugar

Black & White Brownie Cupcakes – a delicious recipe with Ghirardelli, Water, Vegetable Oil, Eggs, weight Cream Cheese, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box (20 Oz. Box) Ghirardelli Double Chocolate Brownie Mix
1/3 cups Water
1/3 cups Vegetable Oil
2 whole Eggs
8 ounces, weight Cream Cheese, Softened
1/3 cups Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Baking & Desserts

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