Try this homemade Black, White, and Red All over Vegetarian Tacos recipe the whole family will love. Made with black beans, white corn, tomatoes and tor…
This Black, White, and Red All over Vegetarian Tacos relies on simple, everyday ingredients such as (15 ounce) can black beans, (15 ounce) can white corn, tortilla and sour cream (optional). It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026