Black Walnut Praline Pork Chops And Apples Recipe

1. 1

   Season the pork chops with salt and pepper on both sides.

2. 2

   In a large nonstick skillet over medium high heat sear the pork chops on both sides then turn down the heat to medium.

3. 3

   Add in the black walnuts to the skillet and cook for 3-4 min.

4. 4

   Add in the remaining ingredients and simmer till the pork chops are done, approximately 3-4 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.