How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Pound Cake?

You need 10 ingredients. The key ingredients include: 3 c. sugar, 3 c. plain flour, 2/3 c. self-rising flour, 1 c. Crisco, and more.

Is Black Walnut Pound Cake suitable as baking & desserts?

Yes, Black Walnut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Walnut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Walnut Pound Cake Recipe

Name: Black Walnut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3 c. plain flour; 2/3 c. self-rising flour; 1 c. Crisco; 1/2 c. margarine; 1 c. sweet milk; 6 eggs; 1 tsp. vanilla; 1 tsp. black walnut flavoring; 1 c. finely chopped or ground walnuts (may use black or English)

Black Walnut Pound Cake

Eats Now Editorial Team · 2153 kcal · Baking & Desserts

Black Walnut Pound Cake – a delicious recipe with sugar, flour, flour, Crisco, margarine, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Black Walnut Pound Cake

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