How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Cookies II?

You need 8 ingredients. The key ingredients include: 2 cups brown sugar, firmly packed, ⅔ cup butter, melted (10 2/3 Tbsp), 2 large eggs, 1 teaspoon baking soda, and more.

Is Black Walnut Cookies II suitable as baking & desserts?

Yes, Black Walnut Cookies II falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Walnut Cookies II?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Walnut Cookies II Recipe

Name: Black Walnut Cookies II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown sugar, firmly packed; ⅔ cup butter, melted (10 2/3 Tbsp); 2 large eggs; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 3 cups flour, sifted; 1 teaspoon vanilla; 1 cup black walnut, ground

Black Walnut Cookies II – a delicious recipe with brown sugar, butter, eggs, baking soda, cream of tartar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups brown sugar, firmly packed
⅔ cup butter, melted (10 2/3 Tbsp)
2 large eggs
1 teaspoon baking soda
1 teaspoon cream of tartar
3 cups flour, sifted
1 teaspoon vanilla
1 cup black walnut, ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1489 kcal
Category
Baking & Desserts

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Black Walnut Cookies II

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