How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Cake?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 c. Wesson oil, 4 eggs, 2 c. self-rising flour, and more.

Is Black Walnut Cake suitable as baking & desserts?

Yes, Black Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Walnut Cake Recipe

Name: Black Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 1/2 c. Wesson oil; 4 eggs; 2 c. self-rising flour; 1 tsp. vanilla; 1 c. black walnuts; 3 c. grated carrots; 1 tsp. cinnamon

Black Walnut Cake – a delicious recipe with sugar, Wesson oil, eggs, flour, vanilla, black walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 1/2 c. Wesson oil
4 eggs
2 c. self-rising flour
1 tsp. vanilla
1 c. black walnuts
3 c. grated carrots
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2313 kcal
Category
Baking & Desserts

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