How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Cake?

You need 11 ingredients. The key ingredients include: 1 stick Blue Bonnet, softened, 1/2 c. Crisco shortening, 2 c. sugar, 5 egg yolks, and more.

Is Black Walnut Cake suitable as baking & desserts?

Yes, Black Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Walnut Cake Recipe

Name: Black Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick Blue Bonnet, softened; 1/2 c. Crisco shortening; 2 c. sugar; 5 egg yolks; 1 c. buttermilk; 2 c. flour; 1 tsp. baking soda; 1 c. Angel Flake coconut; 1 tsp. vanilla; 1 c. black walnuts, mixed with a little flour; 5 egg whites, beaten stuff, but not dry

Black Walnut Cake

Eats Now Editorial Team · 2085 kcal · Baking & Desserts

Black Walnut Cake – a delicious recipe with Bonnet, shortening, sugar, egg yolks, buttermilk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Black Walnut Cake

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