How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Cake?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 1 c. milk, 2 1/2 c. flour, 4 egg whites, and more.

Is Black Walnut Cake suitable as baking & desserts?

Yes, Black Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Walnut Cake Recipe

Name: Black Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. milk; 2 1/2 c. flour; 4 egg whites; 1/2 c. butter; 1 c. black walnuts; 2 tsp. baking powder

Black Walnut Cake – a delicious recipe with sugar, milk, flour, egg whites, butter, black walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. milk
2 1/2 c. flour
4 egg whites
1/2 c. butter
1 c. black walnuts
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1800 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Walnut Cake

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