Black Walnut-Avocado Spread

Name: Black Walnut-Avocado Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup fresh dill; 1 ripe avocado, peeled and pitted; ⅓ cup black walnut; ¼ cup olive oil; 2 tablespoons fresh lemon or 2 tablespoons lime juice; 2 tablespoons light miso; 2 tablespoons lecithin granules; 1 tablespoon crunchy almonds or 1 tablespoon peanut butter; ½ teaspoon ground wild ginger or ½ teaspoon regular ground ginger; ¼ teaspoon orange extract or 1 teaspoon dried orange peel

Eats Now Editorial Team · 288 kcal · General

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Black Walnut-Avocado Spread – a delicious recipe with dill, avocado, black walnut, olive oil, fresh lemon, light miso. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup fresh dill
1 ripe avocado, peeled and pitted
⅓ cup black walnut
¼ cup olive oil
2 tablespoons fresh lemon or 2 tablespoons lime juice
2 tablespoons light miso
2 tablespoons lecithin granules
1 tablespoon crunchy almonds or 1 tablespoon peanut butter
½ teaspoon ground wild ginger or ½ teaspoon regular ground ginger
¼ teaspoon orange extract or 1 teaspoon dried orange peel

1
Chop dill.
2
Add all ingredients into a food processor and puree to smooth and nuts are finely chopped.
3
This will keep in the fridge, tightly covered for 1 week.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¼ cup fresh dill, 1 ripe avocado, peeled and pitted, ⅓ cup black walnut, ¼ cup olive oil, and more.

Yes, Black Walnut-Avocado Spread falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
288 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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