Name: Black Walnut Apple Bread
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 2 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. salt; 1 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; 1/8 tsp. allspice; 1 1/2 c. crushed wheat cereal flakes; 1 c. black walnut pieces; 3/4 c. chopped apple; 1 egg, slightly beaten; 3/4 c. brown sugar; 1 1/2 c. buttermilk; 2 Tbsp. oil

1

Sift flour with baking powder, soda, salt and spices.

2

Stir in cereal flakes, walnuts and apple.

3

Combine egg, brown sugar, buttermilk and oil.

4

Add flour mixture.

5

Mix just enough to moisten dry ingredients.

6

Do not beat.

7

Turn into well-greased 9 x 5 x 3-inch loaf pan.

8

Bake at 350u00b0 for 1 hour, or until tester inserted in center comes out clean.

9

Let stand in pan 10 minutes. Remove to rack to cool completely.

10

Yields 1 loaf.

Black Walnut Apple Bread

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