Black Sesame Walnut Hot Cereal

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   1.

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   Heat saute pan over medium heat.

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   Roast sesame seeds and walnuts for approximately 4 minutes.

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   Stir continuously to prevent burning.

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   Adjust heat if necessary.

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   Set roasted sesame seeds and walnuts aside.

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   2.

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   In same saute pan, roast sweet rice flour until rice flour turns slightly brown, approximately 5 minutes.

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   3.

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    Let roasted sesame seeds, walnuts, and sweet rice flour cool for 5 minutes.

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    Transfer into food processor and add stevia.

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    Blend until you have a fine powder.

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    Use a rubber spatula to fold down mixture and pulse intermittently if necessary.

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    4.

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    Transfer powder into an airtight container and store in refrigerator to keep it fresh.

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    5.

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    To make hot cereal, in a saucepan, bring 1/2 cup water to boil.

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    Add 2 1/2 tablespoons cereal powder into hot water immediately.

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    Stir continuously.

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    Let cereal stand for 2 minutes to thicken.

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    Serve warm.

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    Note: You can also replace half the amount of sweet rice flour with oat flour (gluten-free if desired) to increase the health benefits.

* Per serving · 4 servings · Values may vary.

No additional tips available.