Bake this irresistible Black Pudding (Irish) at home. Made with Unrendered lard, Breadcrumbs, onion and Salt. Easy step-by-step instructions included.
This Black Pudding (Irish) relies on simple, everyday ingredients such as pig's liver, unrendered lard, minced, fl ounce pig's blood and breadcrumbs. It comes together quickly and makes 4 servings, at about 968 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Black Pudding (Irish) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026