How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Pepper Bruschetta?

You need 7 ingredients. The key ingredients include: 1 Tbsp. extra virgin olive oil, 1 Tbsp. balsamic vinegar, 1 ciabatta sandwich roll, cut into 6 slices, 5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 6 slices, and more.

Is Black Pepper Bruschetta suitable as snacks & appetizers?

Yes, Black Pepper Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Pepper Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Pepper Bruschetta Recipe

Name: Black Pepper Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. extra virgin olive oil; 1 Tbsp. balsamic vinegar; 1 ciabatta sandwich roll, cut into 6 slices; 5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 6 slices; 6 large fresh basil leaves; 1/4 tsp. cracked black pepper; 5 cherry tomatoes, cut in half

Try this homemade Black Pepper Bruschetta recipe the whole family will love. Made with extra virgin olive oil, balsamic vinegar, sandwich roll and Chedd…

This Black Pepper Bruschetta relies on simple, everyday ingredients such as extra virgin olive oil, balsamic vinegar, large fresh basil leaves and cracked black pepper. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 Tbsp. extra virgin olive oil
1 Tbsp. balsamic vinegar
1 ciabatta sandwich roll, cut into 6 slices
5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 6 slices
6 large fresh basil leaves
1/4 tsp. cracked black pepper
5 cherry tomatoes, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Snacks & Appetizers

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