How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Pepper Bruschetta?

You need 7 ingredients. The key ingredients include: 1 Tbsp. extra virgin olive oil, 1 Tbsp. balsamic vinegar, 1 ciabatta sandwich roll, cut into 6 slices, 5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 6 slices, and more.

Is Black Pepper Bruschetta suitable as snacks & appetizers?

Yes, Black Pepper Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Pepper Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Pepper Bruschetta Recipe

Name: Black Pepper Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. extra virgin olive oil; 1 Tbsp. balsamic vinegar; 1 ciabatta sandwich roll, cut into 6 slices; 5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 6 slices; 6 large fresh basil leaves; 1/4 tsp. cracked black pepper; 5 cherry tomatoes, cut in half

Black Pepper Bruschetta – a delicious recipe with extra virgin olive oil, balsamic vinegar, sandwich roll, Cheddar Cheese, fresh basil, cracked black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 Tbsp. extra virgin olive oil
1 Tbsp. balsamic vinegar
1 ciabatta sandwich roll, cut into 6 slices
5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 6 slices
6 large fresh basil leaves
1/4 tsp. cracked black pepper
5 cherry tomatoes, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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