How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Olive Pate?

You need 9 ingredients. The key ingredients include: 1 1/2 c. drained pitted ripe olives, 1 c. grated Monterey cheese, 2 hard-cooked eggs, 2 tsp. brandy, and more.

Is Black Olive Pate suitable as general?

Yes, Black Olive Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Olive Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Olive Pate Recipe

Name: Black Olive Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. drained pitted ripe olives; 1 c. grated Monterey cheese; 2 hard-cooked eggs; 2 tsp. brandy; 1 1/2 tsp. basil; 3/4 tsp. tarragon; 1/4 tsp. fresh ground black pepper; 1 clove garlic; 2 Tbsp. minced parsley

Black Olive Pate – a delicious recipe with olives, grated Monterey cheese, eggs, brandy, basil, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. drained pitted ripe olives
1 c. grated Monterey cheese
2 hard-cooked eggs
2 tsp. brandy
1 1/2 tsp. basil
3/4 tsp. tarragon
1/4 tsp. fresh ground black pepper
1 clove garlic
2 Tbsp. minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
General

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Black Olive Pate

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