How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Olive Paste Recipe?

You need 7 ingredients. The key ingredients include: 1/3 c. Olives, kalamata, pitted, 2/3 c. Olives, dry cured, pitted, 3/4 c. Extra virgin olive oil, 3 x Cloves garlic, peeled, more or possibly less, and more.

Is Black Olive Paste Recipe suitable as general?

Yes, Black Olive Paste Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Olive Paste Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Olive Paste Recipe Recipe

Name: Black Olive Paste Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Olives, kalamata, pitted; 2/3 c. Olives, dry cured, pitted; 3/4 c. Extra virgin olive oil; 3 x Cloves garlic, peeled, more or possibly less; 1 Tbsp. Lemon juice Some parsley; 1/2 c. Onion, yellow, minced; 1 pch Sugar

Black Olive Paste Recipe – a delicious recipe with Olives, Olives, Extra virgin olive oil, garlic, Lemon juice Some parsley, Onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. Olives, kalamata, pitted
2/3 c. Olives, dry cured, pitted
3/4 c. Extra virgin olive oil
3 x Cloves garlic, peeled, more or possibly less
1 Tbsp. Lemon juice Some parsley
1/2 c. Onion, yellow, minced
1 pch Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
620 kcal
Category
General

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Black Olive Paste Recipe

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