How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Olive Dip?

You need 6 ingredients. The key ingredients include: 1 (4 ounce) canchopped black olives, 1 (8 ounce) package cream cheese, softened, cajun seasoning salt, to taste, garlic powder, to taste, and more.

Is Black Olive Dip suitable as snacks & appetizers?

Yes, Black Olive Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Olive Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Olive Dip Recipe

Name: Black Olive Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) canchopped black olives; 1 (8 ounce) package cream cheese, softened; cajun seasoning salt, to taste; garlic powder, to taste; parsley flakes; paprika

Black Olive Dip – a delicious recipe with black olives, cream cheese, cajun seasoning salt, garlic, parsley flakes, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (4 ounce) canchopped black olives
1 (8 ounce) package cream cheese, softened
cajun seasoning salt, to taste
garlic powder, to taste
parsley flakes
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Okra Double Dippers
Puffed Spring Roll Wrappers
Apple and Gruyere Cheese Crostini
Polly's Deviled Eggs

Black Olive Dip

How did you like this recipe?

Frequently Asked Questions