How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Olive Avocado Dip?

You need 8 ingredients. The key ingredients include: 2 small cans chopped green chilies, 1 large can black olives, pitted and chopped, 3 to 4 tomatoes, chopped, 1 bunch green onions, chopped, and more.

Is Black Olive Avocado Dip suitable as snacks & appetizers?

Yes, Black Olive Avocado Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Olive Avocado Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Olive Avocado Dip Recipe

Name: Black Olive Avocado Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small cans chopped green chilies; 1 large can black olives, pitted and chopped; 3 to 4 tomatoes, chopped; 1 bunch green onions, chopped; 2 to 3 avocados, chopped; 2 Tbsp. oil; 1 Tbsp. vinegar; 1/2 jar medium picante sauce

Black Olive Avocado Dip – a delicious recipe with green chilies, black olives, tomatoes, green onions, avocados, oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 small cans chopped green chilies
1 large can black olives, pitted and chopped
3 to 4 tomatoes, chopped
1 bunch green onions, chopped
2 to 3 avocados, chopped
2 Tbsp. oil
1 Tbsp. vinegar
1/2 jar medium picante sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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