How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Oil Cake?

You need 9 ingredients. The key ingredients include: 1 c. oil, 1 c. buttermilk, 2 eggs, 1 tsp. vanilla, and more.

Is Black Oil Cake suitable as baking & desserts?

Yes, Black Oil Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Oil Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Oil Cake Recipe

Name: Black Oil Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. oil; 1 c. buttermilk; 2 eggs; 1 tsp. vanilla; 2 c. sugar; 2 c. flour; 1/2 c. cocoa; 1 Tbsp. baking soda; 1/4 tsp. salt

Black Oil Cake – a delicious recipe with oil, buttermilk, eggs, vanilla, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. oil
1 c. buttermilk
2 eggs
1 tsp. vanilla
2 c. sugar
2 c. flour
1/2 c. cocoa
1 Tbsp. baking soda
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Black Oil Cake

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