Fresh, crisp and full of flavor — this Black 'N White Bean Salad is a must-try. Made with black beans, white kidney beans, cucumber and sweet red pepper…
This Black 'N White Bean Salad relies on simple, everyday ingredients such as chopped cucumber, chopped sweet red pepper, chopped onion and salt (optional). It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026