How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Jack Cake?

You need 11 ingredients. The key ingredients include: 1/4 cup black walnut, 1 box butter recipe 1 stick butter, 4 eggs slightly beaten, 1/2 cup coffee black, and more.

Is Black Jack Cake suitable as baking & desserts?

Yes, Black Jack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Jack Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Jack Cake Recipe

Name: Black Jack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup black walnut; 1 box butter recipe 1 stick butter; 4 eggs slightly beaten; 1/2 cup coffee black; 1/2 cup jack daniels 's Whiskey; 1 stick butter; 1 box confectioners sugar; 3 teaspoons cocoa; 1 cup liqueur creme de cacao; 1 teaspoon vanilla; walnut pieces Black

Bake this irresistible Black Jack Cake at home. Made with black walnut, butter, eggs and coffee black. Easy step-by-step instructions included.

This Black Jack Cake relies on simple, everyday ingredients such as black walnut, eggs slightly beaten, coffee black and jack daniels 's whiskey. It comes together quickly and makes 4 servings, at about 732 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Black Jack Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Black Jack Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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