How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Eyed Susan Salad?

You need 11 ingredients. The key ingredients include: 1 (15 ounce) can black-eyed peas, drained, 1 (10 ounce) package frozen corn kernels, thawed, 2 tablespoons chopped pimento peppers, 1/2 cup chopped celery (optional), and more.

Is Black Eyed Susan Salad suitable as salads?

Yes, Black Eyed Susan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Eyed Susan Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Eyed Susan Salad Recipe

Name: Black Eyed Susan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black-eyed peas, drained; 1 (10 ounce) package frozen corn kernels, thawed; 2 tablespoons chopped pimento peppers; 1/2 cup chopped celery (optional); 2 tablespoons minced onion; 1/4 cup apple cider vinegar; 1 tablespoon white sugar; 2 tablespoons Worcestershire sauce; 1/2 teaspoon garlic salt; 1/2 teaspoon pepper; 1/4 cup vegetable oil

Black Eyed Susan Salad

Eats Now Editorial Team · 209 kcal · Salads

Black Eyed Susan Salad – a delicious recipe with black-eyed peas, corn kernels, pimento peppers, celery, onion, apple cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Eyed Susan Salad

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