How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas ‘N’ Pasta?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup chopped green pepper, 1/2 cup chopped onion, 1 jalapeno pepper, seeded and chopped, and more.

Is Black-Eyed Peas ‘N’ Pasta suitable as pasta & noodles?

Yes, Black-Eyed Peas ‘N’ Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas ‘N’ Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas ‘N’ Pasta Recipe

Name: Black-Eyed Peas ‘N’ Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup chopped green pepper; 1/2 cup chopped onion; 1 jalapeno pepper, seeded and chopped; 3 garlic cloves, minced; 1 can (28 ounces) crushed tomatoes; 8 ounces uncooked bow tie pasta (about 3 cups); 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained; 1 to 3 tablespoons minced fresh cilantro; 1 teaspoon cider vinegar; 1 teaspoon sugar; 1 teaspoon salt; 1/8 teaspoon pepper

Black-Eyed Peas ‘N’ Pasta

Eats Now Editorial Team · 503 kcal · Pasta & Noodles

Black-Eyed Peas ‘N’ Pasta – a delicious recipe with olive oil, green pepper, onion, pepper, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Black-Eyed Peas ‘N’ Pasta

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