How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas & Ham?

You need 15 ingredients. The key ingredients include: 1 package (16 ounces) dried black-eyed peas, rinsed and sorted, 1/2 pound fully cooked boneless ham, finely chopped, 1 medium onion, finely chopped, 1 medium sweet red pepper, finely chopped, and more.

Is Black-Eyed Peas & Ham suitable as meat & poultry?

Yes, Black-Eyed Peas & Ham falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas & Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas & Ham Recipe

Name: Black-Eyed Peas & Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) dried black-eyed peas, rinsed and sorted; 1/2 pound fully cooked boneless ham, finely chopped; 1 medium onion, finely chopped; 1 medium sweet red pepper, finely chopped; 5 bacon strips, cooked and crumbled; 1 large jalapeno pepper, seeded and finely chopped; 2 garlic cloves, minced; 1-1/2 teaspoons ground cumin; 1 teaspoon reduced-sodium chicken bouillon granules; 1/2 teaspoon salt; 1/2 teaspoon cayenne pepper; 1/4 teaspoon pepper; 6 cups water; Minced fresh cilantro, optional; Hot cooked rice

Black-Eyed Peas & Ham

Eats Now Editorial Team · 1002 kcal · Meat & Poultry

Black-Eyed Peas & Ham – a delicious recipe with black-eyed peas, ham, onion, sweet red pepper, bacon strips, jalapeno pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Black-Eyed Peas & Ham

How did you like this recipe?

Frequently Asked Questions