How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas And Sausage?

You need 6 ingredients. The key ingredients include: 1 lb. bulk sausage (hot or mild), 1 onion, chopped, 3 (16 oz.) cans black-eyed peas, 2 (14 1/2 oz.) cans Italian-style tomatoes, diced, and more.

Is Black-Eyed Peas And Sausage suitable as meat & poultry?

Yes, Black-Eyed Peas And Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas And Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas And Sausage Recipe

Name: Black-Eyed Peas And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage (hot or mild); 1 onion, chopped; 3 (16 oz.) cans black-eyed peas; 2 (14 1/2 oz.) cans Italian-style tomatoes, diced; chili powder to taste; pepper to taste

Black-Eyed Peas And Sausage – a delicious recipe with sausage, onion, black-eyed peas, Italian-style tomatoes, chili powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk sausage (hot or mild)
1 onion, chopped
3 (16 oz.) cans black-eyed peas
2 (14 1/2 oz.) cans Italian-style tomatoes, diced
chili powder to taste
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Meat & Poultry

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Black-Eyed Peas And Sausage

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