How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas?

You need 6 ingredients. The key ingredients include: 1 lb. dried black-eyed peas, 1/4 c. sugar, dash of salt, 3 ham hocks or ham bone scraps, and more.

Is Black-Eyed Peas suitable as general?

Yes, Black-Eyed Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas Recipe

Name: Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried black-eyed peas; 1/4 c. sugar; dash of salt; 3 ham hocks or ham bone scraps; 1 large onion, chopped; dash of pepper

Black-Eyed Peas – a delicious recipe with black-eyed peas, sugar, salt, ham hocks, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. dried black-eyed peas
1/4 c. sugar
dash of salt
3 ham hocks or ham bone scraps
1 large onion, chopped
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
General

Eats Now Editorial Team

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Black-Eyed Peas

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