How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas?

You need 6 ingredients. The key ingredients include: 1 qt. shelled fresh black-eyed peas, 1 qt. water, 3 ham hocks, 1 medium onion, minced, and more.

Is Black-Eyed Peas suitable as general?

Yes, Black-Eyed Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas Recipe

Name: Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. shelled fresh black-eyed peas; 1 qt. water; 3 ham hocks; 1 medium onion, minced; 1 to 1 1/2 tsp. salt; pepper to taste

Black-Eyed Peas – a delicious recipe with black-eyed peas, water, ham hocks, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 qt. shelled fresh black-eyed peas
1 qt. water
3 ham hocks
1 medium onion, minced
1 to 1 1/2 tsp. salt
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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