How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Shrimp Gumbo?

You need 10 ingredients. The key ingredients include: 2 c. water, 2 (14 1/2 oz.) cans cajun-style stewed tomatoes, 1/2 tsp. cajun seasoning, 1/4 tsp. hot pepper sauce, and more.

Is Black-Eyed Pea Shrimp Gumbo suitable as seafood?

Yes, Black-Eyed Pea Shrimp Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Shrimp Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Pea Shrimp Gumbo Recipe

Name: Black-Eyed Pea Shrimp Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 2 (14 1/2 oz.) cans cajun-style stewed tomatoes; 1/2 tsp. cajun seasoning; 1/4 tsp. hot pepper sauce; 2 garlic cloves, minced; 1 medium onion, sliced; 1/3 c. uncooked regular rice; 1 (10 oz.) pkg. frozen cut okra, thawed; 2 (15 oz.) cans black-eyed peas, drained; 3/4 lb. (1 1/2 c.) medium size fresh shrimp, peeled and deveined

Black-Eyed Pea Shrimp Gumbo

Eats Now Editorial Team · 288 kcal · Seafood

Black-Eyed Pea Shrimp Gumbo – a delicious recipe with water, cajun-style stewed, cajun seasoning, hot pepper sauce, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Black-Eyed Pea Shrimp Gumbo

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