Fresh, crisp and full of flavor — this Black-Eyed-Pea Salad With Ranch Dressing is a must-try. Made with black-eyed peas, celery, green pepper and sweet…
This Black-Eyed-Pea Salad With Ranch Dressing relies on simple, everyday ingredients such as chopped celery, chopped green pepper, chopped sweet red pepper and chopped green onions. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026