How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Eyed Pea Salad?

You need 11 ingredients. The key ingredients include: 2 15 oz (420 grm). cans black-eyed peas, drained, 1 bunch green onions, chopped, 2 stalks celery, chopped, 1 medium green pepper, chopped, and more.

Is Black Eyed Pea Salad suitable as salads?

Yes, Black Eyed Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Eyed Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Eyed Pea Salad Recipe

Name: Black Eyed Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15 oz (420 grm). cans black-eyed peas, drained; 1 bunch green onions, chopped; 2 stalks celery, chopped; 1 medium green pepper, chopped; 1 12 oz (336 grm). jars pimientos, drained; 1 3 oz (84 grm). bacon bits (Now this is I did substitute and used real fried bacon, crumbled); 1/4 cup (60 ml) sugar; 1/4 cup (60 ml) red wine vinegar; 1/4 cup (60 ml) olive oil; 2 tbsp (30 ml) balsamic vinegar; salt and pepper, to taste

Black Eyed Pea Salad

Eats Now Editorial Team · 385 kcal · Salads

Black Eyed Pea Salad – a delicious recipe with black-eyed peas, green onions, stalks celery, green pepper, pimientos, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Eyed Pea Salad

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