How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Salad?

You need 7 ingredients. The key ingredients include: 8 oz. drained and rinsed black-eyed peas, 1/2 c. chopped onion, 1 c. diced tomato, salt and pepper to taste, and more.

Is Black-Eyed Pea Salad suitable as salads?

Yes, Black-Eyed Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Salad Recipe

Name: Black-Eyed Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. drained and rinsed black-eyed peas; 1/2 c. chopped onion; 1 c. diced tomato; salt and pepper to taste; medium pkg. of breaded okra; 3 slices bacon; 1 tsp. minced jalapeno

Black-Eyed Pea Salad – a delicious recipe with black-eyed peas, onion, tomato, salt, okra, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 oz. drained and rinsed black-eyed peas
1/2 c. chopped onion
1 c. diced tomato
salt and pepper to taste
medium pkg. of breaded okra
3 slices bacon
1 tsp. minced jalapeno

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Salads

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Black-Eyed Pea Salad

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