How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Dip?

You need 7 ingredients. The key ingredients include: 4 c. peas, cooked and drained, 3/4 c. chopped onion, 1/2 lb. butter or margarine, 5 canned jalapeno peppers, and more.

Is Black-Eyed Pea Dip suitable as snacks & appetizers?

Yes, Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Dip Recipe

Name: Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. peas, cooked and drained; 3/4 c. chopped onion; 1/2 lb. butter or margarine; 5 canned jalapeno peppers; 4 oz. canned green chilies, remove seeds; 1 clove garlic; 1/2 lb. sharp cheese

Black-Eyed Pea Dip – a delicious recipe with peas, onion, butter, jalapeno peppers, green chilies, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 c. peas, cooked and drained
3/4 c. chopped onion
1/2 lb. butter or margarine
5 canned jalapeno peppers
4 oz. canned green chilies, remove seeds
1 clove garlic
1/2 lb. sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
887 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chopped Beef Dip
Guacamole
Black Bean Sloppy Joes
White Corn & Avocado Salsa

Black-Eyed Pea Dip

How did you like this recipe?

Frequently Asked Questions