How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Dip?

You need 5 ingredients. The key ingredients include: 1 (15 oz.) can jalapeno black-eyed peas or plain black-eyed peas and 1 Tbsp. chopped jalapeno peppers, 1/4 c. chopped onion, 1/4 c. sour cream, 2 Tbsp. picante sauce, and more.

Is Black-Eyed Pea Dip suitable as snacks & appetizers?

Yes, Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Dip Recipe

Name: Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can jalapeno black-eyed peas or plain black-eyed peas and 1 Tbsp. chopped jalapeno peppers; 1/4 c. chopped onion; 1/4 c. sour cream; 2 Tbsp. picante sauce; 1 c. grated Cheddar cheese

Black-Eyed Pea Dip – a delicious recipe with jalapeno black-eyed, onion, sour cream, picante sauce, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 oz.) can jalapeno black-eyed peas or plain black-eyed peas and 1 Tbsp. chopped jalapeno peppers
1/4 c. chopped onion
1/4 c. sour cream
2 Tbsp. picante sauce
1 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Snacks & Appetizers

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Black-Eyed Pea Dip

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