Black Bottom Squares Recipe

Name: Black Bottom Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: TOPPING; 8 ounces cream cheese, room temperature; 1 large egg, room temperature; 1/3 cup sugar; 1/8 teaspoon salt; 6 ounces chocolate chips; BASE; 10 ounces flour; 8 3/4 ounces sugar; 2 ounces unsweetened cocoa powder; 1 1/2 teaspoons baking soda; 1/2 teaspoon salt; 3 1/2 ounces vegetable oil (canola); 1/2 ounce white vinegar; 1 1/4 cups water; 1 1/2 teaspoons vanilla

Servings: persons

TOPPING
8 ounces cream cheese, room temperature
1 large egg, room temperature
1/3 cup sugar
1/8 teaspoon salt
6 ounces chocolate chips
BASE
10 ounces flour
8 3/4 ounces sugar
2 ounces unsweetened cocoa powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
3 1/2 ounces vegetable oil (canola)
1/2 ounce white vinegar
1 1/4 cups water
1 1/2 teaspoons vanilla

1
Grease a 9 x 13 cake pan and preheat oven to 350.
2
Topping: Mix cream cheese, sugar and salt in a mixer with paddle attachment.
3
Add egg and beat until fluffy.
4
Stir in chocolate chips.
5
Remove to a bowl and clean mixer.
6
Base: Sift dry ingredients together and put in mixer bowl.
7
Mix liquid ingredients together, add to mixer and beat until fully incorporated.
8
Assembly: spread base into cake pan until level.
9
Drop teaspoonsfull of topping uniformly over base.
10
Swirl topping into base with a knife.
11
Bake about 20-30 minutes until a tester comes out clean.
12
When testing doneness, make sure you test in a place where there are no chocolate chips.
13
Cool and cut into squares.

1282

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: TOPPING, 8 ounces cream cheese, room temperature, 1 large egg, room temperature, 1/3 cup sugar, and more.

Yes, Black Bottom Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bottom Squares

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