How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans With Peppers And Mushrooms?

You need 14 ingredients. The key ingredients include: 1 1/4 teaspoons olive oil, 1/4 red onion, minced, 2 cloves garlic, minced, 1/4 teaspoon oregano, and more.

Is Black Beans With Peppers And Mushrooms suitable as snacks & appetizers?

Yes, Black Beans With Peppers And Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Beans With Peppers And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans With Peppers And Mushrooms Recipe

Name: Black Beans With Peppers And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 teaspoons olive oil; 1/4 red onion, minced; 2 cloves garlic, minced; 1/4 teaspoon oregano; 1/4 teaspoon thyme; 5 ounces mushrooms, thinly sliced; 3/4 cup crushed tomatoes, plus; 1 tablespoon crushed tomatoes; 3 ounces canned green chilies; 3 1/2 tablespoons vegetable stock; 1/8 teaspoon cayenne pepper; 1 (15 ounce) can black beans, rinsed and drained; 4 teaspoons cilantro or 4 teaspoons parsley, chopped; 1/3 cup salsa

Try this homemade Black Beans With Peppers And Mushrooms recipe the whole family will love. Made with olive oil, red onion, garlic and oregano. Easy ste…

This Black Beans With Peppers And Mushrooms relies on simple, everyday ingredients such as olive oil, red onion, minced, garlic, minced and oregano. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Black Beans With Peppers And Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions