How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans and Rice?

You need 7 ingredients. The key ingredients include: 2 cups uncooked instant brown rice, 1/4 cup lime juice, 2 tablespoons plus 2 teaspoons olive oil (extra-virgin preferred), 1 teaspoon bottled minced garlic or 2 medium garlic cloves, minced, and more.

Is Black Beans and Rice suitable as general?

Yes, Black Beans and Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Beans and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans and Rice Recipe

Name: Black Beans and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked instant brown rice; 1/4 cup lime juice; 2 tablespoons plus 2 teaspoons olive oil (extra-virgin preferred); 1 teaspoon bottled minced garlic or 2 medium garlic cloves, minced; 1/2 teaspoon salt; 1 15-ounce can no-salt-added black beans, rinsed and drained; 2 tablespoons finely snipped fresh cilantro (optional)

Black Beans and Rice – a delicious recipe with brown rice, lime juice, olive oil, garlic, salt, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups uncooked instant brown rice
1/4 cup lime juice
2 tablespoons plus 2 teaspoons olive oil (extra-virgin preferred)
1 teaspoon bottled minced garlic or 2 medium garlic cloves, minced
1/2 teaspoon salt
1 15-ounce can no-salt-added black beans, rinsed and drained
2 tablespoons finely snipped fresh cilantro (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
General

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Black Beans and Rice

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