How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans and Rice?

You need 12 ingredients. The key ingredients include: 5 tablespoons olive oil, 1 medium onions chopped, 1 medium green bell peppers diced, 2 each garlic cloves chopped, and more.

Is Black Beans and Rice suitable as general?

Yes, Black Beans and Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Beans and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans and Rice Recipe

Name: Black Beans and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons olive oil; 1 medium onions chopped; 1 medium green bell peppers diced; 2 each garlic cloves chopped; 2 1/2 cups black beans cooked; 2 cups rice; 4 1/2 cups water; 2 teaspoons salt; 1 each bay leaves; 2 tablespoons olive oil; 1/4 teaspoon cumin; 1 x black pepper to taste

Try this homemade Black Beans and Rice recipe the whole family will love. Made with olive oil, onions, green bell peppers and garlic. Easy step-by-step …

This Black Beans and Rice relies on simple, everyday ingredients such as olive oil, medium onions chopped, each garlic cloves chopped and black beans cooked. It comes together quickly and makes 4 servings, at about 805 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Beans and Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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