How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans?

You need 11 ingredients. The key ingredients include: 4 c. beans, washed and soaked overnight, 1 large onion, diced, 3 cloves garlic, diced, 1 carrot, cut into small pieces, and more.

Is Black Beans suitable as meat & poultry?

Yes, Black Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans Recipe

Name: Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. beans, washed and soaked overnight; 1 large onion, diced; 3 cloves garlic, diced; 1 carrot, cut into small pieces; 1 stalk celery, cut into small pieces; 2 to 4 jalapeno peppers, diced; 6 chicken bouillon cubes; 2 qt. water; 2 tsp. ground cumin; salt to taste; 2 c. Monterey Jack cheese

Black Beans

Eats Now Editorial Team · 1087 kcal · Meat & Poultry

Black Beans – a delicious recipe with beans, onion, garlic, carrot, celery, peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Black Beans

How did you like this recipe?

Frequently Asked Questions